Aberlour 16 Year Old is matured in a combination of ex-bourbon casks and the finest ex-sherry butts. This maturation ensures the depth of character as well as the distinctive fruitiness and spiciness of Aberlour. Colour Rich golden amber Nose Rich, dry scented floral and sweet raisin aromas with spicy nuttiness Palate Smooth, full, sweet floral and spicy flavours with a soft plum fruitiness and gentle oakiness Finish Long, warm, spicy fruitiness

Rating

Ultimate Beverage Challenge 95 points (Mar 2012) The nose explodes with the scents of sweet Sherry, Christmas cake, creme brulee, vanilla, bean, and rich roasted malt. Vibrant while incredibly dense and chewy on the palate with gobs of dried fruits, caramel, and brown baking spices. A real charming bru

Technical notes

43% alcohol