Castello di Brolio embodies the characteristic refined elegance of the Brolio tradition and produced only during the very best vintages.

Tasting notes

Color: Intense ruby red Nose: A complex and lingering bouquet of violets and blueberries Palate: The palate is soft and round with great elegance. The taste reflects the balance in the harvest between intense Sangiovese concentration and softness.

Rating

Wine Spectator 96 points (Oct 15 2009) Shows amazing aromas of blackberry, with hints of vanilla and flowers, along with black licorice and crushed berries. Full-bodied, with wonderfully caressing, ultrafine tannins. Very balanced and long. Best after 2011. 6,170 cases made. --JS Ranked #5 in Wine Spectator’s 2009 Top 100 list.